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News and Events

Global Foodture > News and Events
Events

Workshop 7: Plant-based and alternative proteins, new ingredients: sources of innovation

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  • 21 March 2023
News

Workshop 5: Digital technologies uptake in order to support the future of the food system

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  • 15 March 2023
Events

21 – 25 May. International mission to Thailand

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  • 23 February 2023
Events

Workshop 6: Personalised nutrition. How to bring personalisation to the mass?

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  • 21 February 2023
News

Workshop 4: The future of proteins: SCP & Cultured Meat

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  • 17 February 2023
Events

Workshop 5: Digital technologies uptake in order to support the future of the food system

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  • 31 January 2023
News

Global Foodture provides internationalisation support to European SMEs

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  • 24 January 2023
News

Workshop 3: Biomass valorisation technologies

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  • 29 December 2022
Events

Workshop 4: The future of proteins: SCP & Cultured Meat

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  • 28 December 2022
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